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Braised abalone canned

13-year-old Brand store, insisting on quality first - Secretly simmered soup Red braised abalone With each staple food

- 13 years of brand store adhering to quality first -

Secretly prepared broth

Red Braised Abalone

Matches every type of staple food

Canned food also has delicious dishes

 

Freshly caught - carefully cooked - Q-bounce and smooth - rich in nutrition

Prepared according to a secret recipe

Newly developed secret red braised dish
Fresh and delicious, a treat for the tongue, exuding a fresh aroma, making the soup richer

Shape

 

Complete edges, fresh, tender, and chewy meat

Abalone Sauce

 

Cooked using traditional methods for 12 hours
Master chefs use ancient recipes mixed with handmade for 12 hours, producing a rich abalone aroma and lasting aftertaste

Aroma

 

Fresh and delicious, lingering fragrance. Rich red braised dish

Paired with light dried scallops to give off a fresh aroma

Eating method

Abalone sauce can be used for noodles, rice, dumplings and stews

A bite of rice, a bite of sauce, mixed together is more delicious, multiple combinations unlock different flavors

Pour the abalone soup ingredients into the pot

Heat over medium heat until slightly open

Set the table and enjoy the delicious food
 

Dietary supplement
Strict quality selection

 

Select high-quality naturally seeded and farmed abalone from pollution-free waters

Manually screened, removing oddly shaped and unpalatable inferior abalone

Keyword: Braised abalone canned

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